- Fine bulgur is made by parboiling wheat, and coarsely drying.
- Its texture is softer with different color and taste.
- It is full of fiber, healthier, tastier, easier, than rice.
- Comes in 1000 gr.
- Dark fine bulgur wheat from BAKTAT, which is a Turkish brand with the following quality certificates:
About the Manufacturer:
BAKTAT Group was established in 1986, and there are 12 companies which operate in Turkey, Germany, and USA with around 1500 workers. BAKTAT Group products range more than 2500 high quality and healthy Mediterranean tastes and exported to 52 countries.